Food processor or liquidizer
225g Greek yoghurt
4 tbsp honey
What to do:
Put 4 small strawberries to one side and place remaining strawberries, yoghurt, milk and honey in a food processor or liquidizer and whizz them until they are frothy and well blended.
Place 3 or 4 ice cubes into each of the 4 glasses and divide the smoothie between the glasses. Using a knife, make a cut into the bottom of the 4 strawberries and slip them on to the glass rims.
*Be aware of safety adult supervision required
4 tall glasses
Long handled spoons
600ml orange juice
4 tbsp raspberry or
strawberry milkshake syrup
What to do
Put a few ice cubes into each glass
Mix the orange juice and pineapple juice in a large jug and pour the mixture into the glasses, making sure to divide it equally.
Pour the syrup, carefully down the side of each glass so that it sinks to the bottom – do this slowly so that it does not mix with the juices.
Serve the drinks with straws. Tell children to stir the drink before drinking it.